
Spices
Ceylon Spices refers to the premium, aromatic spices sourced from Sri Lanka, renowned for their rich flavors and high quality. These spices include cinnamon, cardamom, cloves, and pepper, often regarded as some of the best in the world due to the island’s ideal growing conditions and traditional cultivation methods.
Cardamom Grades
Commercial Grades
Lanka Green | |
Lanka Bleached | |
Lanka Light Green – 1 | |
Lanka Light Green – 2 | |
Lanka Non Specified |
Quality specifications
Cardamom is graded into following 5 categories according to the SLS 166:7980 standards.
Grade | Colour | Splits% | G/Lit. |
---|---|---|---|
Lanka Green | Green | 2 | 370 |
Lanka light green-1 | Slightly light Green | 5 | 340 |
Lanka light green -2 | Light Green | 6 | 320 |
Lanka Bleached | Pale buff | 8 | 300 |
Lanka non specified | Off colour | Non specified | 360 |
NaN
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