Lakpura Salted Coconut Chips

Organic salty coconut chips are made by slicing and drying the white Coconut meat, baked and lightly seasoned with sea salt while retaining the natural goodness of coconut. These chips taste great and crunchy. Those who love the salty taste, enjoy it as a snack or can add to your favorite recipes. It is a sugar free, low-carb snack, which is predominantly used as a topping on salads, yogurt, smoothies, ice cream etc.